From: £1.20
A delicate blend of sparkling Staffordshire spring water, natural cinchona bark extract from Ecuador and the finest British sugar.
Gluten Free. Contains no artificial colours, flavours or sweeteners and no preservatives.
In stock
Taking inspiration from Mallorca, zesty lemon, lime and grapefruit are combined with aromatic rosemary and thyme, to create a flavoursome Mediterranean – style refreshment.
Elderflower with Cucumber is the perfect partner for wine-based cocktails due to its light & natural sweetness, as a result this Tonic can be an alternative pairing for any grape base, including lighter fortified wines.
Award-winning lemon tonic water using sparkling Staffordshire spring water, Sicilian lemons and quinine.
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Award-winning ginger ale using sparkling Staffordshire spring water, steeped ginger and natural British sugar.
A Great British classic. Ginger is brewed for a week with malted barley, extracting the rich flavours of ginger root. Immediate spicy warmth gently builds, before a squeeze of zesty lemon balances, creating a warming refreshment. This Brewed Ginger Beer also makes for the perfect mixer!
A specially sourced sparkling mountain water from the Scottish Highlands. Enjoyed on its own or a perfect ingredient to assemble great cocktails.
Spicy sweetness from 12 different herbs and spices is balanced by vanilla, rich Columbian coffee beans and the rose-like aromas of the African Kola nut.
An original, clear lemonade made with sparkling Staffordshire spring water and South American lemon juice, which creates a vibrant citrus mixer.
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